“Laver seaweed sustainably hand harvested from the UK coast. Also known as sloke, sleabhac, sloke, welshman’s caviar (Porphyra umbilicalis). Part of our “Sea Herb” range and our way of introducing you to cooking with seaweed.
Ingredients: Dried laver seaweed.
Allergens: Cannot guarantee crustacean or mollusc free.
Storage: This product is supplied ambient. Store in a cool dry place and best to use within a year. Once opened we recommend that you use within 28 days.” – Car Y Mor